Vegan/Veg Friendly
Well, this place is interesting, to say the least. It’s an antique shop and an Eastern European restaurant that serves BBQ and has 3 tables. Strudel, schnitzel, and BBQ.
Meat-friendly, plant-forward scratch kitchen. Vegan and vegetarian options, allergen-aware. Beer & wine, specialty cocktails.
Daily made bagels, homemade cream cheese, sandwiches, heroes, breakfast and lunch all day. People love this place.
People love John’s of Arthur Avenue. 100% New York-style restaurant is big, comfortable, friendly, with inside and outdoor dining.
46 homemade ice cream flavors on-site, from May to October, since 1983. ice cream, Italian ice, sorbet, soft-serve, and waffle cones.
Narrowsburg’s first craft brewery is open! They offer New York-made cider, wine, sour ales, seltzer, and canned craft cocktails. BBQ, too!
Neighborhood bistro with Alsatian roots. Lots of Alsatian wines on the list. Owner Damien has reopened his Brooklyn Bistro in Narrowsburg.
Traditional and contemporary Korean dishes, cocktails by Beverage Director Cam Shaw and ample vegan and vegetarian options.
Charming, authentic ice cream parlor, circa 1906. Lunch daily. Sundaes, banana splits, ice cream floats, milkshakes or malteds, waffles with fruit and ice cream.
Very good pan-Asian restaurant serving Desi Indian, Chinese, and Thai cuisines. Colorful, uplifting atmosphere.
New-style pizza joint right in the center of town. Wood-fired oven pizza, organic hots dogs, salads, and snacks to enjoy while viewing the Delaware River.
Spanish and Caribbean restaurant that says “The secret ingredient is love.” Outdoor dining gives an excellent view of the Delaware River. It’s friendly and homey and fun.
Family-run, taking pride in making handcrafted batches using local and global fruit. Pizza, Lebanese food, cheese plates.
Breakfast and lunch using fresh market ingredients. Creative sandwiches, salads, scratch made soups, wholesome sides. Raw, vegetarian, and vegan options.
Milford has a plethora of really good eats, including an authentic Italian pork store, the country’s best diner, and an elegant bistro.
Upscale European-American cuisine in a white-tablecloth setting known for superb hospitality and friendly staff along with excellent food and wine.
Upscale restaurant overlooks the lake and golf course. Mediterranean-inspired cuisine. Deck with a beautiful view. Kids’ menu.
Family-owned artisanal bakery. European-style breads and pastries and traditional American pies, cookies, and cakes. Open to the public Sat 9-4pm.
Busy and popular restaurant serving sushi, sashimi, and hibachi. Friendly and fast-paced. Full-service bar.
Jamaican-style tiny BBQ joint serving jerk chicken, jerk trout, collards, and a spicy (vegetarian) ital stew. Local farm-fresh ingredients.
Award-winning distillery with tasting room and outdoor cocktail bar. Food and live music. Fun! Bring Fido in the summertime!
North Indian/Pakistani fare. Samosa, Pakora, Aloo Tikki, Channa Masala, kebabs, curries. Bring the kids to enjoy dining in the retrofitted train car. Buffet only on the weekends.
In-person visits, wine tastings, live music, and incredible food. Everything is absolutely fresh, delicious, and beautiful here.
Handmade artisanal donuts with quality coffee. Beans from La Colombe and Stumptown coffee roasters. Hot drip coffee and cold brew nitro.
Southern Comfort and Soul food includes Grandma Willie Mae Taylor’s seafood boils, ribs, and pig roasts. Holds live events and meetings.
New manifestation of much loved Mai Thai in Brodheadsville. Same friendly service, very good food. Enormous menu includes Massaman curry, drunken noodles, Thai iced coffee.
Locally owned coffee and tea shop with house-made baked goods and locally sourced ingredients. Breakfast/lunch. Really terrific.
Country restaurant on a quiet road. Short ribs, steak, lamb, Chilean seabass. Daily specials. Draft beer, cocktails list.
Fab little cafe from the Magnolia people. Belgian waffles, matcha lattes. croissant sandwiches and quiche, and it’s all very good.
Ice cream made with local fresh milk and cream, sweetened with honey from their own beehives, made with fresh seasonal fruit, nuts, chocolate, and spices.
Vast menu, full bar, reviewers report friendly service. Beautiful outdoor dining and kid’s menu. Open 7 days a week.
Deli, natural foods market with salads, wraps, soups and daily specials All items homemade with local meat and produce. Eat-in or take-out.
Tiny casual cocktail bar and restaurant serving seasonal American dishes. Limited menu, craft cocktails and beer, outdoor dining.
Breakfast/lunch cafe with soups, salads, quiche, crab cakes, burgers, chicken, cheesesteaks, and more. Friendly service, good prices.
Casual country bar and restaurant in a historic 19th-century inn with a deck and tiki bar overlooking the Delaware River. Sandwiches, steaks, pork chops, fish.
See real chocolate production happening onsite and sip delicious drinks, taste chocolate, and enjoy baked goods in the roastery’s cafe.
Rogue Tapas is friendly with good service. Very good. Sangria is a specialty. Opened in May 2023, more info coming soon!
Sue’s is a sweet new Thai restaurant in a converted old diner serving fresh, expertly prepared homemade food. Friendly service.
Similar concept to Chipotle offer rice bowls:Middle Eastern, Korean, Japanese, India, Southwestern/Mexican, and more. Gluten-free and vegan options.
Truly fantastic food in this casual local. Beautiful pizza, sandwiches, pasta, steaks, and chops. Bar snacks include chicken wings and meatballs.
Music venue with a Borscht Belt heart and Catskill-sourced fine food and libation. Menu includes steamed clams, shrimp ceviche, diver sea scallops, St. Louis ribs, and a haddock fish fry
Fogwood and Fig is a plant based comfort food cafe offering messy good burgers, delectable sandwiches, whole meal bowls and thoughtful seasonal specials.
Fantastic quick and casual eatery serving baked goods, coffee, breakfast, lunch, and an array of coffee drinks.
offers locally made plant-based & gluten-free foods from scratch. They provide healthy gluten-free/vegan meals.
In the luxury boutique hotel of Rest Co . Locally raised ingredients to inventive vegan comfort food, open Thursday through Saturday for your dining experience.
Satay, dumplings, Pad Thai, Evil Jungle curry, Massaman curry, coconut shrimp, crispy duck, and more. Great for take-out.
Bright, low-key cafe offering fresh-pressed juices & smoothies, plus light breakfast & lunch fare. Emphasis on healthful, real food.
Casual fine dining, sophisticated New American. Menu focuses on high-quality from local farmers and artisans. Lovely decor and great service.
Wood-fired thin-crust pizza, sides, salads, cocktails, and beer. Cozy upstairs lounge, party hall, or lively outdoor garden.
