Take-Out
Primo’s is a little takeout slice joint. You can also order a pie. Wings, salads, burgers, steak sandwiches, chicken and eggplant parm, hot and cold Italian subs, stromboli, and calzone.
Bagels, flagels, cream cheeses and spreads. Egg sandwiches, sandwiches including whitefish and a Reuben. Close to NY quality.
It’s a franchise, it’s a chain, and it’s actually pretty good (or we wouldn’t include it here). Burgers, fries, milkshakes.
Papa’s Ice Cream Cottage sells cones, flurries, milkshakes, Italian ices, and sundaes. Delicious strawberry shakes and very pleasant servers. Kid’s milkshakes for the littles.
Soft-serve cones, shakes, frozen yogurt, dairy-free options. Fast-food menu includes hot dogs and french fries. Sundaes for dogs.
Cute roadside joint, pickup window. Loaded fries, burgers, sandwiches, baskets. Pulled pork, Cuban sandwiches are standouts.
Great NYC-style pizzeria dishes, old style. By the pie or by the slice. VG Italian dishes, try the cheesesteak.
Quality small batch wines served in Milford tasting room. Friendly, fun. Wine slushees, wine by the glass, or a flight of your choice.
Great coffee, very nice breakfasts, and lunch sandwiches. They’ve got latkes! Outdoor dining when the weather’s right.
Strip-mall pizzeria with Italian entrees. Hot antipasto, lasagna, meatballs, penne vodka. Tiramisu, tartuffo, cannoli, and zeppole.
Friendly small-town breakfast/lunch. Breakfast all day. Pancakes, omelets, salads, subs, clubs, grilled sandwiches.
Basically a specialty food market that serves baked goods and specialty sandwiches (or vice versa). Breads, cookies, muffins, cakes, and pies are made on the premises.
Family owned and operated by folks from Brooklyn. NY-style pizza, hot sandwiches, calzones, pasta, & other eats. It’s okay. There are lots of other pizzerias around.
Unassuming storefront housing a terrific little restaurant. Mexican and Spanish food made to order, friendly service. BYOB.
Main St. Hawley pizza, subs, classic Italian pasta dishes with gluten-free options. VERY BUSY in the summertime. Have your order for pick-up in by 9:30 pm.
Family-friendly ice cream stand serving burgers and fries. Hand-dipped and soft ice cream cones. Water ices, smoothies, sundaes, milkshakes, ice cream floats and sandwiches.
Wood-fired thin-crust pizza, sides, salads, cocktails, and beer. Cozy upstairs lounge, party hall, or lively outdoor garden.
Full breakfasts, salads, burgers, cheesesteaks. Specialty sandwiches include hot heroes and triple-deckers. Really a lot of sandwiches.
Basic comfort food in the Best Western in Matamoras. It actually seems to be a decent place to grab a bite, which is odd for a country hotel’s restaurant, but, hey.
Sushi, ramen, udon, and authentic Japanese street food in a casual, hip atmosphere. Pennsylvania’s first and only sake brewery.
Good Hispanic food specializing in Dominican. pastelillo, papas rellenas, ensaladas, mofongo, carnes, and more.
A variety of bagels and breakfast sandwiches, BLTs, panini, and steaks sandwiches for lunch. They’ve got an assortment of potato hashes that include pastrami and andouille.
Soft or hard ice cream, sundaes, shakes, a banana split, and more. Bring your treats to the rooftop desk and enjoy a terrific view.
Watering hole in 1740s building on winding River Road. Tavern-style menu of cheesesteaks, wings, burgers, sandwiches. Cold beer, covered footbridge out back. Great food.
Korean restaurant offering Korean food and sushi. Classic Korean dishes, barbecue, sushi, and sandwiches. Good sushi, friendly staff..
Darling hometown cafe, omelets for breakfast, homemade soups, sandwiches, burgers. Don’t forget the pie.
Casual restaurant. Seafood, steaks, and pasta, wings, burgers, and cheesesteaks. Martini list and specialty drinks. Live music.
Outdoor bar and seating. Touristy place that’s seen better days. Pizza, pasta, burgers. Stick with snacks and beer. Live music on Fridays.
Pizzeria/deli. Pizza, calzone, stromboli, Italian heroes, coleslaw, potato salad. All made from scratch daily. Eat-in or take out. Picnic tables outside.
Busy Mexican restaurant. The menu offers the usual Mexican fare, from ceviche to fajitas. They’ve got 1,444 reviews and a 4.5 rating on Google. People like it.
Yucatecan-style food and southern Mexican regional classics. It’s located in a sweet, old-fashioned inn built in 1876. Lots of tequila!
Rogue Tapas is friendly with good service. Very good. Sangria is a specialty. Opened in May 2023, more info coming soon!
Corporate chain selling warm stuffed cookies Located in Tannersville Plaza, aka Weis Market Plaza. Try it at your own risk, or don’t. Locals seem to like it.
Family-owned for over 30 years. Pizza, stromboli, calzone, wings, subs, fries. Pizza by the slice. Beer for take-out. Game/arcade room for the kids.
Old-fashioned with prime rib, steaks, seafood. Leftover from 50 years ago. Friendly staff.
On Big Boulder Lake. Patio tiki bar. Burgers, wings, cheesesteaks, pulled pork, fish & chips. Best for burgers & beers on the patio.
Sweet country inn with seasonal menu featuring local produce in season. Offerings include prime rib, short ribs. Killer view from the deck.
Cheesesteaks, chicken parm sandwiches, loaded fries, and the like. Hand-cut fries, onion rings, mac ‘n cheese.
Main Street old-school pizza joint. Lots of pies, stromboli, calzone, chicken Parm and Piccata, hot and cold subs.
Nice little family-owned and operated pizza place on Main Street in Delaware Water Gap. Good pizza. Beer & wine.
Friendly neighborhood pub that takes its juke, food, and beverages seriously. Farm-to-table cuisine, craft beer. Daily specials, pool table, live music.
Small-town restaurant. Sandwiches, chili, soups, salads. Dinner menu adds steaks, prime rib, fried chicken, and seafood.
New-style pizza joint right in the center of town. Wood-fired oven pizza, organic hots dogs, salads, and snacks to enjoy while viewing the Delaware River.
Organic local market and cafe with sandwiches, salads, smoothies, daily specials. They say they’re “A Worldly Shop in a Tiny Town” and they’re really good at it.
Family-owned operation serving traditional fare in an old-school diner. Gyros, pancakes, omelets, and diner fare. Friendly service.
Americanized version of Mexican food includes all the basics. Large vegetarian and kid’s menus. Try the guacamole.
Seasonal, local, fresh ingredients for specials like Meyer lemon buttermilk pancakes, blackberry syrup. Quiches, soups, salads. Great baked goods. Breakfast and lunch.
Port Jervis loves this pizza joint. Calzone, pizza in tons of styles, pasta, and Italian dinner. Hot and cold heroes.
Fairly small pizzeria/brewery with super bar area, outdoor patio beer garden, inside dining, and their own crafted beer.
Friendly and old-fashioned. People love it. Booths, stools at the counter, arched ceiling, a room of tables. Decent food.
