Vegan/Veg Friendly
Neighborhood bistro with Alsatian roots. Lots of Alsatian wines on the list. Owner Damien has reopened his Brooklyn Bistro in Narrowsburg.
Quick pick-up concept with chef-inspired global flavors including beautiful pizza, beautiful tacos, beautiful noodle bowls, and more.
Handmade artisanal donuts with quality coffee. Beans from La Colombe and Stumptown coffee roasters. Hot drip coffee and cold brew nitro.
Seasonal, local, fresh ingredients for specials like Meyer lemon buttermilk pancakes, blackberry syrup. Quiches, soups, salads. Great baked goods. Breakfast and lunch.
New manifestation of much loved Mai Thai in Brodheadsville. Same friendly service, very good food. Enormous menu includes Massaman curry, drunken noodles, Thai iced coffee.
Well, this place is interesting, to say the least. It’s an antique shop and an Eastern European restaurant that serves BBQ and has 3 tables. Strudel, schnitzel, and BBQ.
Deli, natural foods market with salads, wraps, soups and daily specials All items homemade with local meat and produce. Eat-in or take-out.
Upscale restaurant overlooks the lake and golf course. Mediterranean-inspired cuisine. Deck with a beautiful view. Kids’ menu.
Family-owned artisanal bakery. European-style breads and pastries and traditional American pies, cookies, and cakes. Open to the public Sat 9-4pm.
Very good pan-Asian restaurant serving Desi Indian, Chinese, and Thai cuisines. Colorful, uplifting atmosphere.
Casual fine dining, sophisticated New American. Menu focuses on high-quality from local farmers and artisans. Lovely decor and great service.
Fab little cafe from the Magnolia people. Belgian waffles, matcha lattes. croissant sandwiches and quiche, and it’s all very good.
North Indian/Pakistani fare. Samosa, Pakora, Aloo Tikki, Channa Masala, kebabs, curries. Bring the kids to enjoy dining in the retrofitted train car. Buffet only on the weekends.
Busy and popular restaurant serving sushi, sashimi, and hibachi. Friendly and fast-paced. Full-service bar.
Traditional and contemporary Korean dishes, cocktails by Beverage Director Cam Shaw and ample vegan and vegetarian options.
Wood-fired thin-crust pizza, sides, salads, cocktails, and beer. Cozy upstairs lounge, party hall, or lively outdoor garden.
In-person visits, wine tastings, live music, and incredible food. Everything is absolutely fresh, delicious, and beautiful here.
Meat-friendly, plant-forward scratch kitchen. Vegan and vegetarian options, allergen-aware. Beer & wine, specialty cocktails.
Fantastic quick and casual eatery serving baked goods, coffee, breakfast, lunch, and an array of coffee drinks.
Sue’s is a sweet new Thai restaurant in a converted old diner serving fresh, expertly prepared homemade food. Friendly service.
Award-winning distillery with tasting room and outdoor cocktail bar. Food and live music. Fun! Bring Fido in the summertime!
Narrowsburg’s first craft brewery is open! They offer New York-made cider, wine, sour ales, seltzer, and canned craft cocktails. BBQ, too!
New-style pizza joint right in the center of town. Wood-fired oven pizza, organic hots dogs, salads, and snacks to enjoy while viewing the Delaware River.
Locally owned coffee and tea shop with house-made baked goods and locally sourced ingredients. Breakfast/lunch. Really terrific.
Bright, low-key cafe offering fresh-pressed juices & smoothies, plus light breakfast & lunch fare. Emphasis on healthful, real food.
People love John’s of Arthur Avenue. 100% New York-style restaurant is big, comfortable, friendly, with inside and outdoor dining.
See real chocolate production happening onsite and sip delicious drinks, taste chocolate, and enjoy baked goods in the roastery’s cafe.
Ice cream made with local fresh milk and cream, sweetened with honey from their own beehives, made with fresh seasonal fruit, nuts, chocolate, and spices.
Truly fantastic food in this casual local. Beautiful pizza, sandwiches, pasta, steaks, and chops. Bar snacks include chicken wings and meatballs.
Similar concept to Chipotle offer rice bowls:Middle Eastern, Korean, Japanese, India, Southwestern/Mexican, and more. Gluten-free and vegan options.
Family-run, taking pride in making handcrafted batches using local and global fruit. Pizza, Lebanese food, cheese plates.
offers locally made plant-based & gluten-free foods from scratch. They provide healthy gluten-free/vegan meals.
Coffee shop in beautiful old Main Street storefront. Features locally roasted roasted coffee, baked goods, and bagel sandwiches.
Country restaurant on a quiet road. Short ribs, steak, lamb, Chilean seabass. Daily specials. Draft beer, cocktails list.
In the luxury boutique hotel of Rest Co . Locally raised ingredients to inventive vegan comfort food, open Thursday through Saturday for your dining experience.
Vast menu, full bar, reviewers report friendly service. Beautiful outdoor dining and kid’s menu. Open 7 days a week.
Satay, dumplings, Pad Thai, Evil Jungle curry, Massaman curry, coconut shrimp, crispy duck, and more. Great for take-out.
Tiny casual cocktail bar and restaurant serving seasonal American dishes. Limited menu, craft cocktails and beer, outdoor dining.
Breakfast/lunch cafe with soups, salads, quiche, crab cakes, burgers, chicken, cheesesteaks, and more. Friendly service, good prices.
Rogue Tapas is friendly with good service. Very good. Sangria is a specialty. Opened in May 2023, more info coming soon!
Jamaican-style tiny BBQ joint serving jerk chicken, jerk trout, collards, and a spicy (vegetarian) ital stew. Local farm-fresh ingredients.
Southern Comfort and Soul food includes Grandma Willie Mae Taylor’s seafood boils, ribs, and pig roasts. Holds live events and meetings.
Music venue with a Borscht Belt heart and Catskill-sourced fine food and libation. Menu includes steamed clams, shrimp ceviche, diver sea scallops, St. Louis ribs, and a haddock fish fry
Daily made bagels, homemade cream cheese, sandwiches, heroes, breakfast and lunch all day. People love this place.
Upscale European-American cuisine in a white-tablecloth setting known for superb hospitality and friendly staff along with excellent food and wine.
46 homemade ice cream flavors on-site, from May to October, since 1983. ice cream, Italian ice, sorbet, soft-serve, and waffle cones.
Charming, authentic ice cream parlor, circa 1906. Lunch daily. Sundaes, banana splits, ice cream floats, milkshakes or malteds, waffles with fruit and ice cream.
Fogwood and Fig is a plant based comfort food cafe offering messy good burgers, delectable sandwiches, whole meal bowls and thoughtful seasonal specials.
Casual country bar and restaurant in a historic 19th-century inn with a deck and tiki bar overlooking the Delaware River. Sandwiches, steaks, pork chops, fish.
