Outdoor Seating
- Coffee, baked goods, soft-serve and hard ice cream. Sometimes they serve breakfast and lunch but call first. Seasonal.
- Upscale European-American cuisine in a white-tablecloth setting known for superb hospitality and friendly staff along with excellent food and wine.
- Friendly brewpub. Ales, stouts, IPAs, more. Quesadillas, tacos, mac ‘n cheese. Jukebox, arcade games, live music, pool table.
- Bar with great food and atmosphere nestled in the heart of Reeders. Downstairs for pub and an upstairs for the restaurant. Option to have a beer and order takeout.
- Southern/Texas-style smoked BBQ truck. Smoked ribs, brisket, chicken, and pulled pork. Reviews are bad, so take your chances, or not.
- Large and usually busy sports bar with 22 HDTVs. Looks like an airport restaurant. BBQ, wings, pizza, draft beer.
- Tasting room in production facility. Enjoy mini cocktail flights, barrel smoked cocktails, whiskey served neat. Friendly staff, 2 bars.
- Basic comfort food in the Best Western in Matamoras. It actually seems to be a decent place to grab a bite, which is odd for a country hotel’s restaurant, but, hey.
- Sits on the edge of lovely Gold Key Lake with a huge deck. Regular pizzeria menu, soft ice cream.
- Upscale steakhouse and bar, prime and dry-aged steaks, totally restored and renovated with a cigar bar.
- Butter Bistro at Frogtown Inn offers Butter’s Beverage Garden with BBQ, beverages, and bocce in the summertime.
- Nice Latin American joint located in the Bartonsville Plaza. Rice, beans, pernil (roasted pork), pollo guisando (chicken stew), empanadas, more, cooked home-style.
- That Shake Place is a local landmark since 1968. Soft serve and hard ice cream. Old-time ambiance, great food.
- Quaint country place in a historic building with outdoor deck. Drink specials, steak, salmon with crabmeat, burger, fried chicken sandwich.
- Tex-Mex joint on Main Street. Menu is typical for small-town American joint. Outdoor seating. Not particularly recommended.
- Steaks, chops, and seafood, along with a curated wine list. Traditional fare includes spinach and Cobb salads and a selection of sandwiches.
- Blue Mountain Ski Area’s restaurant. Family-friendly. Burgers, wings, scenic view from the dining room and deck.
- 1852 Victorian mansion. Live music on the weekends. The outdoor patio is beautiful. Good food, very friendly service.
- Soft-serve ice cream and signature shakes at this classic burger & fries fast-food chain on the highway in Tannersville.
- Smallish local bar and restaurant on the water is a friendly and music-filled joint on Saylors Lake. Fri/Sat night music. Burgers, steaks, seafood.
- Busy and popular restaurant serving sushi, sashimi, and hibachi. Friendly and fast-paced. Full-service bar.
- Jamaican-style tiny BBQ joint serving jerk chicken, jerk trout, collards, and a spicy (vegetarian) ital stew. Local farm-fresh ingredients.
- Cute roadside joint, pickup window. Loaded fries, burgers, sandwiches, baskets. Pulled pork, Cuban sandwiches are standouts.
- Old-fashioned drive-up restaurant. Homemade ice cream, quick eats. Cones, sundaes, burgers, fries. Indoor/outdoor seating, playground.
- Main Street, downtown Stroudsburg. Philly steaks, burgers, hoagies, stromboli, and beer. Full bar. Take-out or eat in. Beer to go.
- Brewery dining room with gastropub fare and craft cocktails. Pizza, tacos, soups, salads, desserts, and snacks. Flights, pints, and growlers to go.
- Restaurant on the golf course at Split Rock Country Club with spectacular views overlooking the mountain. Food is hit or miss. Best for a casual golf outing.
- Craft distillery offers locally-made, small-batch spirits in a uniquely appointed tasting room right in the heart of historic Jim Thorpe.
- USDA regenerative organic produce food made from the farm. Homemade baked goods, coffees, smoothies. You can even infuse your coffee or smoothie with CBD.
- Sushi, ramen, udon, and authentic Japanese street food in a casual, hip atmosphere. Pennsylvania’s first and only sake brewery.
- Tour the winery to learn about how the wines are produced. Settle into the wine bar and sip on artisanal wines while indulging in a seasonal cheese plate.
- Classic Italian cuisine for over 50 years. Seafood, salad, pasta, meat. Outdoor patio, kid’s menu, full wine list.
- Soft or hard ice cream, sundaes, shakes, a banana split, and more. Bring your treats to the rooftop desk and enjoy a terrific view.
- Very good Thai food & cocktails. Large, comfortable dining room, outdoor deck with view for miles.
- Casual, farm-to-fork dining. Meats, produce, and cheeses locally sourced. Seasonal menus. Signature cocktails, beer and wine lists.
- Owners are straight outta Sicily. Neopolitan and Sicilian pies, tons of entrees, kids menu. Homemade cannoli and tiramisu.
- People love John’s of Arthur Avenue. 100% New York-style restaurant is big, comfortable, friendly, with inside and outdoor dining.
- Yucatecan-style food and southern Mexican regional classics. It’s located in a sweet, old-fashioned inn built in 1876. Lots of tequila!
- Wood-fired oven pizzas and wings. Hot soups, fresh salads, daily dinner specials. Outdoor dining. Friendly staff, great food.
- As country as country gets. Be seated at a picnic table, wooden booth, table, or counter for breakfast, lunch, or dinner or get a cone to go from the dairy bar.
- Family-run, taking pride in making handcrafted batches using local and global fruit. Pizza, Lebanese food, cheese plates.
- Sophisticated, upscale cafe with sandwiches, soups, and salads. Full bar. Kids’ menu and play area. Part of the Stabin Museum. Open Fri, Sat, Sun.
- Port Jervis loves this pizza joint. Calzone, pizza in tons of styles, pasta, and Italian dinner. Hot and cold heroes.
- An old fire station that’s been converted into a truly terrific restaurant. Impeccable cocktails, great food, reasonable prices.
- Casual family-friendly restaurant/bar with sports tv and a cozy, rustic atmosphere. Burgers, ribs, trout, specials. Kids menu.
- Trailer parked in Salvation Army parking lot is one of the hidden gems of the Poconos. Hot dogs, burgers, cheesesteaks, fries. Ridiculously low prices.
- Authentic traditional pizza with a thin crust topped off with old-world flavors. Named one of Philly Mag’s Top 5 in Monroe County.
- Cabinlike bar/restaurant. Karaoke and a separate dance club on weekends. Burgers, cheese steaks, sandwiches, entrees.
- Small-town restaurant. Sandwiches, chili, soups, salads. Dinner menu adds steaks, prime rib, fried chicken, and seafood.
- Tasting room with fresh beers from Philly’s Second District Brewery. Bites from Calkins Creamery and a rotating mixture of regional chefs.