Take-Out
Usual diner fare with a bunch of Greek dishes. Great breakfasts and lunch. Enjoy a slice of pie or a milkshake at the counter. Friendly.
Family-owned artisanal bakery. European-style breads and pastries and traditional American pies, cookies, and cakes. Open to the public Sat 9-4pm.
Specialty food, homewares, health products, toys, books, beverages, and gifts. Many local artisan products are from the tri-state area. Fresh ground coffee beans.
They’ve got pizza, calzone, stromboli, pasta, burgers, and subs. They also make a slew of Italian entrees. They’ve got beer to go, along with a full bar specializing in frozen cocktails.
World-traveled Southern gals run this super breakfast and lunch cafe. Biscuits (of course) and bagels for breakfast, great sandwich lineup, coffees, matchas, and chai.
Pizza, calzone, stromboli, cheesesteaks, buffalo chicken heroes, salads, wings. Middle Eastern dishes are a strong menu component.
Very good pizza, pasta, wings, meatballs, and steak and sub sandwiches. Cannoli and gelato. Beer to go.
Little pizza place in beautiful Mountainhome. Pizza, platters, calzone, stromboli, and subs. Beer to-go down the block, BYOB.
Busy Mexican restaurant. The menu offers the usual Mexican fare, from ceviche to fajitas. They’ve got 1,444 reviews and a 4.5 rating on Google. People like it.
Basic comfort food in the Best Western in Matamoras. It actually seems to be a decent place to grab a bite, which is odd for a country hotel’s restaurant, but, hey.
Terrific baked empanadas by two talented ladies. Find them on King Street on Saturdays from 11:00 am – 6:00 pm.
Bagels with lox, breakfast quiche, eggs benedict. Lobster salad croissant, salad with greens, walnuts, pears, bleu cheese. 2 decks, one overlooks the lake. Gift shop, too.
Order app from list, go to the buffet and put a plate together. Chefs at the massive grill will cook your dish while you wait. Fun.
Main Street, downtown Stroudsburg. Philly steaks, burgers, hoagies, stromboli, and beer. Full bar. Take-out or eat in. Beer to go.
Latin home-style cooking and Colombian baked goods. Empanadas, guava bread, oxtail, seafood, Colombian coffee. Small, affordable, very good.
Americanized version of Mexican food includes all the basics. Large vegetarian and kid’s menus. Try the guacamole.
Informal lake area restaurant with deck. Breakfast, burgers, seafood, pasta, and crab dip. Kids menu. Extensive beer menu.
Family-friendly ice cream stand serving burgers and fries. Hand-dipped and soft ice cream cones. Water ices, smoothies, sundaes, milkshakes, ice cream floats and sandwiches.
Tutrone’s serves Manning Farm Dairy’s terrific ice cream. Shakes, soft and hard cones, sundaes, ices, floats, and Nathan’s hot dogs. Pup cups, too.
Old-fashioned with prime rib, steaks, seafood. Leftover from 50 years ago. Friendly staff.
Pizza parlor with Italian dinners, pasta, seafood, burgers, heroes, and pizza. Friendly staff, plentiful portions. Take out or eat in.
Unassuming and simple Mexican joint with good food. Jarritos soda, horchatas, tacos, burritos, quesadillas.
Small-town restaurant. Sandwiches, chili, soups, salads. Dinner menu adds steaks, prime rib, fried chicken, and seafood.
Satay, dumplings, Pad Thai, Evil Jungle curry, Massaman curry, coconut shrimp, crispy duck, and more. Great for take-out.
Watering hole in 1740s building on winding River Road. Tavern-style menu of cheesesteaks, wings, burgers, sandwiches. Cold beer, covered footbridge out back. Great food.
Brewed coffees from local micro-roasters. Cookies, scones, muffins. Sandwiches and salads. Order take out or grab a table inside.
Southern Comfort and Soul food includes Grandma Willie Mae Taylor’s seafood boils, ribs, and pig roasts. Holds live events and meetings.
Family owned and friendly Mexican restaurant serving homemade original family recipes. Burritos, tacos, carnitas, and more.
Nice little family-owned and operated pizza place on Main Street in Delaware Water Gap. Good pizza. Beer & wine.
Super-friendly service, really great food & drink. Lots of grill entrees including steaks, ribs, shrimp, and salmon. Super good take-out, too.
Main Street old-school pizza joint. Lots of pies, stromboli, calzone, chicken Parm and Piccata, hot and cold subs.
Diner/country-style place. Huge portions, great prices, wonderful staff. Breakfast Saturday and Sunday until 11:00 am.
Tiny restaurant, chef-owned & cooked. Oxtail, curry goat, red snapper, jerk wings, roti, jerk chicken wings, Jamaican beef & chicken patties.
Modern, farm-focused kitchen & market with rotisserie chickens, breakfast sandwiches, fresh seasonal sides and soups, and homemade baked goods.
Local bakery committed to using only fresh, all-natural, high-quality ingredients. Cakes, pies, scones, cobblers, breads, cookies, and tons of other baked goods.
One of the only places to eat and drink in the Dingmans Ferry area offers outdoor dining, games, and good food and drink.
Yummy Mexican. Drive up and get your order to go, or grab one of the picnic tables and eat on-site.
Storefront pizza parlor since 1968. Authentic Italian, generous portions, good prices. It’s an old-school Italian restaurant as well a place for slices and pies to go.
London Double Decker Bus with dine-in and takeout food service. The menu is a mixture of Russian, Turkish, and Georgian foods. They’ve got quite a few vegetarian dishes listed on the menu, and a full bar.
The big menu includes cheesesteaks, nachos, wings, egg rolls, tacos, pulled pork, and a burger. Full bar, friendly service.
Henryville pizzeria named one of Top 5 in Monroe by Philadelphia Mag. Pizza, club sandwiches, wraps, subs, stromboli, pasta, fish. Daily specials, kids’ menu.
Wood-fired pizza, steak, soups, and much more. Decks overlook the lake. Full bar. Highly recommended.
Just outside Jim Thorpe in Bear Creek Plaza. Pizza by the slice or pie, hoagies/subs, cheesesteaks, stromboli/calzone, burgers, and kids’ meals.
Diner fans, road trippers, and families: stop in for shakes, pie, daily specials, breakfast all day. Great food in a classic vintage diner.
An old fire station that’s been converted into a truly terrific restaurant. Impeccable cocktails, great food, reasonable prices.
It’s a basic country bar and restaurant with lots of live music. Appetizers, meals, and desserts prepared with freshest ingredients available.
Small town bar/eatery that calls itself “The Home of the Roast Beef Sandwich.” Very good bar food includes wings, burgers, desserts.
Busy Portuguese BBQ with Latin twist. Cuban, steak, pulled pork sandwiches. Tacos, salmon, steaks, fish.
Sweet country inn with seasonal menu featuring local produce in season. Offerings include prime rib, short ribs. Killer view from the deck.
Pay as you weigh fish market. Shrimp, scallops, salmon, lobster, crab legs, catfish, whiting, and red snapper. You can have it steamed or fried on the premises. They make meals to go!
