Pizza
- Primo’s is a little takeout slice joint. You can also order a pie. Wings, salads, burgers, steak sandwiches, chicken and eggplant parm, hot and cold Italian subs, stromboli, and calzone.
- Ingredients harvested from local, organic farms for Modern American Comfort food and pizza. In the middle of nowhere and truly great.
- Pizzeria with pasta, burgers, cheesesteaks, and fries. Pizza available whole or by the slice. Their tagline is “Real Brooklyn style pizza made by true Italians.”
- Strip-mall pizzeria with Italian entrees. Hot antipasto, lasagna, meatballs, penne vodka. Tiramisu, tartuffo, cannoli, and zeppole.
- Main Street old-school pizza joint. Lots of pies, stromboli, calzone, chicken Parm and Piccata, hot and cold subs.
- They’ve got pizza, calzone, stromboli, pasta, burgers, and subs. They also make a slew of Italian entrees. They’ve got beer to go, along with a full bar specializing in frozen cocktails.
- Homemade NY style pizza along with paninis, pasta, and salads. Prices are reasonable and New Yorkers approve of the pie. Indoor and outdoor seating.
- Pizzeria/deli. Pizza, calzone, stromboli, Italian heroes, coleslaw, potato salad. All made from scratch daily. Eat-in or take out. Picnic tables outside.
- Owners are straight outta Sicily. Neopolitan and Sicilian pies, tons of entrees, kids menu. Homemade cannoli and tiramisu.
- Joe, ex of Capri Pizza, is back. Pizza and calzone in Lewis’s Shopping Center, located between China 3 and Family Dollar.
- Marshalls Creek pizzeria/Italian restaurant serving pizza, pasta, subs, salads, and appetizers. Gyros, too. Strip mall joint is spacious inside. Family-friendly, kids’ menu.