Mexican
Americanized version of Mexican food includes all the basics. Large vegetarian and kid’s menus. Try the guacamole.
Tacos, empanadas, quesadillas, soups, salads, desserts. Elote (Mexican street corn) is a customer fave. Eat-in or takeout.
Cheerful hole-in-the-wall Mexican. Enchiladas, tacos, burritos, fajitas. Everything made fresh daily from scratch. Tables outside.
Authentic Mexican kitchen prepares food in small batches all day long. Apps, tacos, tortas, Mexican dinners. Mole con Pollo, Carne Asada, pork chops, Adobo Rojo.
Unassuming storefront housing a terrific little restaurant. Mexican and Spanish food made to order, friendly service. BYOB.
This compact, no-frills taco joint offers a few outdoor tables and meticulously prepared Mexican eats. A little treasure in Tannersville.
Family-owned and family-friendly. Guacamole, burritos, tacos, quesadillas. Not terribly authentic, but quick and fresh.
Family owned and friendly Mexican restaurant serving homemade original family recipes. Burritos, tacos, carnitas, and more.
Terrific little Mexican and Latin American eatery with a full bar. Comfortable dining room, family-friendly, really good food. Drink specials.
Unassuming and simple Mexican joint with good food. Jarritos soda, horchatas, tacos, burritos, quesadillas.
Yummy Mexican. Drive up and get your order to go, or grab one of the picnic tables and eat on-site.
Busy Mexican restaurant. The menu offers the usual Mexican fare, from ceviche to fajitas. They’ve got 1,444 reviews and a 4.5 rating on Google. People like it.
Yucatecan-style food and southern Mexican regional classics. It’s located in a sweet, old-fashioned inn built in 1876. Lots of tequila!
