Tropical Eats serves a menu of Caribbean and Latin cuisine with a Trinidadian and Puerto Rican mix.
The menu includes curried chicken, pernil and jerk chicken, curried goat, Oxtail stew, roast pork, and roti chicken. Sides include West Indian fried rice and curried chick peas. People love their house-made hot sauce.
Desserts include a variety of flans and guava and cheese pastry.
“Hidden gem! We were surprised to find this little spot with totally excellent Caribbean and Latin food. The oxtail & goat curry were both tasty and they had some vegetarian options too, like a really delicious chickpea potato curry. Bonus: the staff is super friendly! They added chairs to one of the tiny tables out in front of the restaurant so we could ‘dine in’ because their back patio was closed. Definitely get some roti with your meal and try the flan for dessert.”