On the Green Bar and Grille is a casual, mountain-style restaurant overlooking Tanglwood Lake in the clubhouse at Paupack Hills Golf Course. Serves breakfast, lunch, and dinner 7 days a week. Casual and fun, live music.
Starters include fish tacos, stuffed pretzels, steamed clams, calamari, and wings. Entrees are espresso-rubbed skirt steak, Filet Mignon, grilled salmon, broiled Mahi Mahi, and shrimp.
Poultry dishes are chicken Cordon Bleu, Chicken Scampi, and Greek chicken. A portion of vegetable pasta with Asiago cheese is also available.
On the Green Bar and Grille also offers a pub menu of burgers, wraps, quesadillas, salads, nachos, and mozzarella sticks.