Macaron World Bakery

Homemade French macarons, European pastries, and a slew of other baked goods including birthday cakes, croissants, brownies, cake pops, bread, and more. They’re opening August 28, 2005.

Flavors changing weekly & seasonally — so every visit is a new sweet surprise.

“What brought me most joy was baking for family and friends. Always driven by desire to take my passion to the next level, I made a life-changing decision to master the art of European desserts and enter the world of macaron full time.”