Italian
- Re-opened and located at Sullivan County Golf Club. An upscale Italian restaurant offering house-made pasta, mains, cocktails, and a long wine list.
- On Rt 390 in the middle of the tiny town of Mountainhome. Open for dinner with fairly mediocre Italian food. Full bar, takeout available.
- Truly fantastic food in this casual local. Beautiful pizza, sandwiches, pasta, steaks, and chops. Bar snacks include chicken wings and meatballs.
- Tiny restaurant with Italian small plates, hot hero sandwiches, pizza, and entrees. People say it’s very good.
- Outdoor bar and seating. Touristy place that’s seen better days. Pizza, pasta, burgers. Stick with snacks and beer. Live music on Fridays.
- Storefront pizza parlor since 1968. Authentic Italian, generous portions, good prices. It’s an old-school Italian restaurant as well a place for slices and pies to go.
- Casual Italian cuisine and fine dining owned and operated by star Chef Nicola Mersini. Pasta, entrees. Very good food and wine.
- Italian family-owned restaurant, bar, and grille in the Hotel Belvedere. Prime steaks and seafood. Reservations strongly encouraged.
- Family friendly Italian cuisine with live music every Thursday and Friday in a fun atmosphere. Semi-formal and very friendly.
- Brick oven pizzas, very good artisanal gelato, house made pastries, Italian entrees, soups and sandwiches.
- Honesdale pizzeria with pasta dishes, calzones, and sandwiches. Dinners include lasagna, shells, ravioli, Fettuccini Alfredo, spaghetti and meatballs, and calamari.
- Same owner as the original Volare’s Restaurant from NYC. Old-school Italian cuisine, full bar. Homemade pasta, seafood, very good.
- Authentic Italian cuisine cooked with fine ingredients and lots of love. Their pasta is made in-house with 100% local NY wheat flour. Ramen bowls, beautiful menu.
- Terrific pork store with prepared foods, deli items, and a good retail section. Beef Braciole, homemade sausage, lasagna, pork loin, broccoli rabe sandwiches.
- Northern Italian cuisine, brick oven pizza, burgers, sandwiches. Steak, Osso Bucco, fish, shellfish. Extensive wine list, emphasis on fresh, quality ingredients.
- Casual fine dining, old-fashioned family-run restaurant. Traditional Italian menu. Bar menu, kids’ menu. $$$$
- Casual Italian-style steakhouse part of the Il Mulino NY micro-chain. It’s located in Mt. Airy Casino and open to the public.
- Very good Italian food in the tiny town of Wurtsboro.
- Storefront Italian deli. Hot and cold heroes, chicken cutlet, meatballs, cannoli, cookies. Beer to go.
- Busy little Italian place in the middle of nowhere. Old fashioned menu gets good reviews. Clams on the half shell, escargot, lobster, prime rib, surf and turf.
- Casual and old-fashioned Italian joint serving classic Italian-American dishes and pizza. Lunch includes stromboli, calzone, cheesesteaks, and hot & cold subs.
- Produce-driven, from-scratch Italian kitchen opened by chef Guy Ciccone in December of 2023.
- Great NYC-style pizzeria dishes, old style. By the pie or by the slice. VG Italian dishes, try the cheesesteak.
- People love John’s of Arthur Avenue. 100% New York-style restaurant is big, comfortable, friendly, with inside and outdoor dining.
- Classic Italian cuisine for over 50 years. Seafood, salad, pasta, meat. Outdoor patio, kid’s menu, full wine list.
- Ravioli, lasagna, penne with vodka sauce, and linguine with white clam sauce. Meat includes rib-eye steak, chicken parm. Overlooks Lake Wallenpaupack.
- An excellent chef-owned restaurant in a chalet-like building that sports a lovely deck. It’s reasonably priced and offers a pizza menu along with a fine dining menu.
- Small family-owned Italian run by the La Fiura family. Everything is fresh and made to order. People rave about it.
- Family-owned Italian restaurant where everything is fresh and made in-house. Assorted plates, pizzas, pasta. Cozy wine bar on the second level. Sunday brunch.