Raspberry Ridge Creamery

Raspberry Ridge Creamery is nestled on 65 acres back from the road, surrounded by a sea of green orchard grass grown for the sheep to eat, with a view of the Delaware Water Gap and surrounding mountains and hills. The creamery is part of the Raspberry Ridge Sheep Farm where they have raised sheep since 1995 and began producing cheese from their milk in 2017.

Farmstead sheep cheese and yogurt. Manchego, camembert, feta, and chevre cheeses. Plain and maple yogurt.

Their dairy products are made from 100% sheep’s milk. The sheep eat pasture in the summer months, and in the winter they eat hay and a mixture of alfalfa, oats, and barley. They believe a pasture diet leads to healthier animals and better cheese. They don’t use pesticides and rely on natural practices to maintain their pastures and flock.

“I have never tasted yogurt as good as the Ginger Yogurt made from sheep’s milk by Raspberry Ridge Creamery.”

You can either pre-order on the website or go to Monroe Farmers Market. If you go to the farm for pickup, please pre-order on the website so they can have your order ready for you when you arrive.